Indori foodie

  Onion uttapam Uttapam or Uthappam is a delicious South Indian tiffin breakfast of thick pancakes made with either idli batter or dosa batter.  In this uttapam recipe I have shown the method of making uttapam with a multi-purpose batter that can be used to make idli and dosa as well.  The entire steps of soaking rice and lentils, to grinding and fermenting the batter is shown in detail.  You can also make uttapam with leftover dosa batter or idli batter.  Serve Uttapam with coconut chutney and sambar by the side and have a delicious South Indian breakfast or brunch.  Ingredients  for onion toppings:  • 2 onion finely chopped  • 2 chilli finely chopped  • 1 inch ginger finely chopped  • few curry leaves finely chopped  • 2 tbsp coriander finely chopped •  ½ tsp salt  Ingredients for batter:  • 3 cup dosa rice   • ½ tsp methi / fenugreek seeds  • 1 cup urad dal  • 2 cups puffed rice /  mur...

Raj kachori   Raj kachori recipe with step by step pics.  Raj kachori is aptly called as the king of all kachoris or a king sized kachori simply because it is royal, rich and splendid dish.  The raj kachori recipe I am sharing is a slightly simplified or easier versionone of the unique and popular chaat recipe prepared as a fusion between kachori and other chaat ingredients.  the recipe is quite simple and is made by stuffing the chaat ingredients within the kachori bowl.  but this recipe covers both preparations of kachori and assembling of chaat ingredients. basically, the texture of the kachori is more like a puri with a crispy surface. the traditional flaky texture of a normal kachori does not actually help for the stuffing and hence it is prepared more like crisp and hard puri. in addition the stuffing used in this recipe is also slightly different. i have added the combination of chickpea, chopped potatoes with fresh which pomegranates  make...

 Rajgira halva Rajgira sheera - a super delicious Indian gluten-free dessert made from Amaranth flour.  All the ingredients used in making this rajgira halwa are suitable for Hindu fasting .  So enjoy this dessert during your upvas.  The perfect amount of ghee vs flour makes the halwa smooth and less gooey.  So judging cut down the amount of ghee here.While you are fasting, you feel low in energy.  So that time, make this rajgira sheera and eat a small bowl of it.  You will feel full and energized because of the ghee in it. Ingredients:-   • ½ cup Ghee   •  ¾ cup Rajgira Atta   •  1 cup Milk   •  ½ cup sugar   • 1 tsp Cardamom Powder  How to make rajgira halwa step by step:-  • Heat ghee in a pan.  • Add rajgira atta and fry on medium low heat until it turns brown.  • Keep stirring continuously.  • Add milk and cook all the milk is soaked by the flour.  • Add sugar and cook until hal...

 Idli sambar  Idli Sambar recipe with step by step.  Idli and sambar is a combination made for each other. There are many ways sambar can be made.  This idli sambar recipe is super tasty and can be served with South Indian tiffin snacks like idli, dosa, medu vada, rava idli, rava dosa and Pongal etc.   This idli sambar is also one of the best tiffin sambar recipe.  This hotel style sambar was damn good with idli.  Oh yes, idli sambar and vada sambar are all time favorite at home.   Ingredients of idli   • 1 cup urad dal   • 2 cup idli rava / rice rava / cream of rice   • 1 tsp salt   •  oil to grease   Ingredients of sambar:   • 2 tsp oil   • 1 tsp mustard   • ¼ tsp methi / fenugreek   • pinch hing / asafoetida   • few curry leaves   • 4 shallots halves   • 2 chilli slit   • 1 tomato chopped   • ½ carrot chopped   • 1 potato cubed   • 5 beans chopped   • 5 pi...

Veg cheese hot dog Today i present to you a very easy and quick recipe of veg chesse hot dog.If you are looking for a delicious snack recipe for celebrations, then do try this Vegetable Hot Dog that you can easily make at home in just 15-20 minutes.  This famous street food is usually made with meat sausage and is topped with cheese, sauces, veggies and what not! It depends on your choice of condiments and ingredients; Well if you are a vegetarian, then we have this amazing version of vegetable hot dog to satiate your cravings. You just need a few simple ingredients to make this amazing recipe and we bet your friends and family would love this delightful surprise.  Ingredients:- • 1cup paneer (cut into small pieces) • 1 onion (finely chopped) • 1 capsicum (finely chopped) • 1 chilli (finely chopped) • 3/4 cup cabbage (finely chopped) • 1 tomato (finely chopped) • 1/2 cup  Boiled corn • 2tbsp chilli sauce • 2 tbsp tomato sauce • 1tbsp lemon juice • 1 cup cheese grated...

 Veg mughlai paratha this absolutely delicious, spicy and tasty paratha with Mughlai flavours. Make it for breakfast or even dinner.Veg Mughlai Paratha Recipe is a paratha where crumbled paneer tossed with veggies is cooked in ground spices and filled with eggs in Indian Flat Bread to shape a thick fat square packet and served with tangy mint and coriander chutney. Best for any festival or special occasions. Veg Mughlai Paratha”: A veg paratha made with crumbled paneer tossed with veggies & ground spices in a shape of square packet.. Served with tangy & spicy chutney.  Ingredients for dough:- • 2 cup maida / plain flour • 2 tbsp oil •  ½ tsp salt • water for kneading for stuffing: • 2 chilli finely chopped • 1 tsp ginger garlic paste • 1 capsicum finely chopped •  1 carrot grated •   2 tsp oil •  ½ onion finely chopped • ¼ tsp turmeric •  ½ tsp kashmiri red chilli powder • ½ tsp coriander powder •  ¼ tsp  jeera powder •  ½ t...

Rasmalai cake 🎂 Rasmalai cake is a light and airy dessert. The ingredients are not much and heavy, as it only involve milk, dry fruit and saffron, apart of the basic baking ingredients, the cake is light to eat not just on occasions but during the usual days of craving as well. If you aren’t aware of rasmalai, let me first familiarize you with this decadent Indian dessert. Rasmalai is Indian dessert consisting of flattened, spongy cottage cheese cakes dunked in thickened, sweetened milk flavored with saffron and cardamom. Like most Indian milk-based desserts, this one is super addictive. Ingredients How to make cake base ingredients:-  • 1.5 cup  all purpose flour • 1/2 cup milk powder • 2 tbsp corn flour • 1 tsp baking powder • 1/2 tsp baking soda • 1/4 tsp salt • 3/4 cup yogurt curd/dahi. use fresh and thick yogurt. • 1/4 cup milk Plus 2-3 tbsp extra • 1/2 cup oil any flavorless oil • 1/2 cup sugar • 1 tsp cardamom powder elaichi powder • 1/2 tsp saffron strands optional Wh...