Indori foodie

 Dabeli recipe  Dabeli an extremely popular Indian street food snacks recipe with Indian pav and stuff with a unique blend of masala dabeli is also called as kutchi dabeli or kachchhi or kacchi dabeli.  It is a very popular street snakes and can be easily found in India.an extremely popular gujarati street food snack recipe made with indian pav bread and stuffed with a unique blend of masala.  the recipe looks very similar to the maharashtrian vada pav snack but has a combination of taste and flavors in it.  Generally, dhabeli snack is consumed as an evening snack with a cup of tea or coffee, but can also be consumed for morning breakfast and noon lunch.  Today I am sharing with dabeli recipe step by step.  Ingredients for dabeli stuffing: -  • 2 medium size potato boiled & mashed  • 1 tbsp oil  • 5 tbsp dabeli Masala  • 1 onion large size chopped  Ingredients for masala peanuts: -  • 1/2 tbsp coriander powder  • ...

Homemade Making pav Homemade food has a different taste and familiarity.  Then neither we worry about its stale and worsening nor our health.  So let's spread the freshly baked pav in the fragrance house without an oven.     ingredients   Refined flour - 1.5 cup (200 grams)   Instant Active Yeast - 1.5 tsp   Sugar - 1.5 tsp   Milk - 3/4 cup (160 ml)   Salt - 1/3 tsp   Oil - 1.5 tsp   Method of making pav   To make pav, take refined flour in a bowl.  Now take instant active yeast in a small bowl, mix sugar and light hot milk in it and keep it aside for 6-7 minutes.   Add salt to the flour and mix well.  Now add puffed yeast and hot milk and mix it well.  Now add oil to the flour and knead soft and soft dough for 8-10 minutes.  If the dough is dry, then you can add some more milk to it.  Knead the dough well and make it very soft.  Now apply oil on it and cover it for 1 hour and keep it in a war...