Tawa pulao recipe Tawa pulao recipe with step by step Tawa pulao is a popular indori street food of rice and vegetables sauteed together with pav bhaji masala and other spices-herbs. It is a popular and tasty rice recipe. How to make tawa pulao Cooking rice 1. Cook 1 cup basmati rice first in 4 cups of water to which some salt and 2 to 3 drops of oil are added. The rice should be cooked well and the grains should be separate. 2. Drain the rice in a colander. Please do read the recipe details above on cooking the rice. let the rice cool completely before you add to the veggies. 3. Melt 2 tbsp butter in a pan and saute ½ tsp cumin till they get browned. 4. Add chopped onions (1 medium onion - 50 grams) and saute till translucent. 5. Add ginger garlic paste (½ inch ginger + 2-3 garlic) 6. Add 2 large chopped tomatoes (150 grams tomatoes) and 1 medium chopped green bell pepper (capsicum). 7. Add 2 tsp pav bhaji masala, ¼ tsp ...
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