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Mango jelly dessert

Mango jelly dessert

In India,  we have amazing variety of fresh Fruit and Vegetables available all year round. Now it’s summer  time and delicious Mangos are in season. Try this simple jelly dessert when fresh mangos are available. The jelly sets softly, so individual serves would be the best.



Ingredients of mango jelly dessert 

• 1 pack mango jelly

• 350 grm whipped cream

• 2 tbsp sugar

• 4 mangoes cut into cubes

How to make mango jelly desert:-

The instruction given on jelly pack .pour jelly into cups till one-fourth full and slide in thin slices of mango pieces . Refrigerator this mixture and whip  the cream .separate it on the jelly as a second layer garnishing with some mango pieces serve cold.


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