Falooda
Indian street food recipe is known for the spicy and savory snacks recipes made with deep fried ingredients. However, there are some dessert recipes too which are famously served as street food after these savory snacks. One such ultra-popular dessert recipe is royal falooda known for its rich and creamy taste and flavor.
falooda recipe is the simple and tasty dessert recipe out of all. period! needless to say that it does not need any complicated ingredients and are made with basic ones. moreover, the ideal part of this dessert recipe is to pre-make the ingredients and assemble it whenever required. This makes it a more friendly dessert recipe for all types of cooks. In addition, you can experiment this recipe with other ice cream flavors or kulfi to make falooda kulfi and to make it even more interesting.
No matter what and how much you eat at the famous Sarafa Market, the ending cannot be considered merry if it does not end with the "Kulfi Falooda" at NEMA ji! The sumptuous taste of Kulfi with Falooda topped with vanilla ice cream and cherry is the perfect ending to a good meal.so today i am sharing with faluda ice cream recipe step by step try this amazing recipe.
Ingredients
• 1 tbsp sabja seeds / falooda seeds
• ½ cup falooda sev
• 4 cup milk
• 3 tbsp sugar
• ¼ cup rooz afza / rose syrup
• 1 cup strawberry gelly vegetarian
• 2 scoop strawberry ice cream
• 2 tbsp tutti frutti
• 2 tbsp nuts chopped
• 2 cherry
How to make falooda:-
• in a tall glass add 2 tbsp rooh afza.
• further add 2 tbsp soaked sabja seeds.
• now add 2 tbsp cooked falooda sev.
• pour 1 cup of chilled milk and stir gently.
• drop 2 tbsp of gelly without spilling.
• add in a scoop of strawberry ice cream.
• further top with 1 tsp of tutti frutti, 1 tsp chopped nuts.
• drizzle 1 tbsp of rooh afza and top with a cherry.
• finally, enjoy royal falooda chilled.
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